MENUE

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MENU

Salad with goats- cheese- mousse and popped quinoa

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Lower tempered shoulder from lamb with beans- ragout roasted potatoes and wood garlic

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Rhubarb- Strawberry- cold sweet soup with yoghurt- lime- ice cream


28,00 €



ASPARAGUS

APPETIZER

Kleibls Thai- asparagus- sweetpotatoe- soup   5,90 €

Tranche from charr on asparagus salad boeuf mimosa 
under the smoking glasbell   15,00 €


MAIN COURSE

Lokal Asparagus with butter Potatoes and Sauce hollandaise or brown butter  14,50 €

… with breaded pork (Schnitzel) breaded with wood garlic   19,90 €
… rosa roasted calf                                                                22,00 €
… roasted Filet from charr                                                     24,00 €


APETIZER

Small mixed salad   3,90 €

Salad with balsamico-  olive oil- dressing   4,50 €

Essenz from prawn with calamari- fish- ravioli   7,20 €

Vitello tonnato ( Sushi tuna, rosa roasted calf, braised salad with herb- lemon- mayonnaise)   16,00 €


MAIN COURSE

 

Cordon bleu (breaded pork filled with ham and cheese) 
with country potatoes and vegetables   14,50 €

Steak from the Roastbeef with Spätzle (German noodles) three types of onions
and vegetables   19,50 €

Stewed skate in sherry- vinegar- butter with spinach and rosemary potatoes.  24,90 €

From Grill:

Kleibls Pulled Pork
 in homemade Buttermilk Bun with salad 
and peanut- curry- sesame- cabbage salad   13,00 €

Cattle hip steak (160g) under herbal crust with asparagus ragout and 
potatoe cruller   19,90 €

Surf and Turf, Beef fillet (200g) and prawn embraced with angelshair with two dips, vegetables and pommes dauphine   32,00 €


Home made noodles:

Ravioli filled with ricotta and asparagus 
in sage butter and cherry tomatoes, parmesan spume   15,80 €

Ravioli filled with spicy minced meat in bacon- white mushroom- sauce and cimi di rapa  14,20 €

Black spaghetti with prawns, zucchini, tomatoes and herbs  15,20 €


Childrens Menue

 

Pommes  3,50€ 

Spätzle (German noodles) with gravy  3,90 €

Small Schnitzel „Wiener Art“ (breaded pork) with pommes and mixed salad   7,90 €


DESSERT


Sweet chocolate ravioli, filled with apple- vanilla- pudding in tonkabeanmilk and rhubarb sorbet.  8,90 €

Chocolate basket filled with biscuit and three types from strawberry.
(Strawberry-mint- salad, strawberry mousse and strawberry sorbet )  8,50 €


Special:
only advance order

Fondue Chinoise
(Filet from beef, Pork, Chicken )
5 different sauces, fruitsalad with cream,
Pommes frites and black- rice   20,00 € / person